DI VITA

A PASSION FOR FRESHNESS

Since 1969 Divita has been selecting only the finest vegetables from controlled sources, freshly harvested and processed entirely in their premises located in Carmagnola outside Turin in the Italian region of Piedmont. Maintaining freshness is the essential objective of all production phases, where passion, precision, and innovative technology merge to guarantee naturalness and reliability. Di Vita offers an abundant product range, focusing both on traditional and evolving tastes. Classic vinegar-based products such as salads, "giardiniera" or mixed pickles and sweet peppers are accompanied by grilled delicacies, vegetables in oil, pestos and sauces.

A VAST ARRAY OF FLAVORS

Di Vita offers an abundant product range, focusing both on traditional and evolving tastes. Classic vinegar-based products such as salads, "giardiniera" or mixed pickles and sweet peppers are accompanied by grilled delicacies, vegetables in oil, pestos and sauces.